Now accepting Telehealth appointments. Schedule a virtual visit.

Balsamic and Parmesan Roasted Cauliflower

Prep Time: 10 mins
Cook Time: 30 mins
Total Time: 40 mins

Ingredients

Preparation

1. Preheat oven to 450°F.
2. Toss cauliflower, oil, marjoram, salt and pepper. Roast on a large rimmed baking sheet until starting to soften and brown on the bottom, 15 to 20 minutes.
3. Toss the cauliflower with vinegar and sprinkle with cheese. Return to the oven and roast until the cheese is melted and any moisture has evaporated, 5 to 10 minutes more.

Nutritional Info (Per serving):

Calories: 149
Saturated Fat: 3g
Sodium: 364mg
Dietary Fiber: 4g
Total Fat: 10g
Carbs: 10g
Cholesterol: 7mg
Protein: 7g

Carb Choices: 0.5

Source: https://www.everydayhealth.com/publicsite/printview.aspx?puid=2F142B58-9098-41C2-8B8F-7AF74EDBC286&recipeid=10341

You Might Also Enjoy...

Can I Regain Weight After Weight Loss Surgery?

Although bariatric surgery can lead to significant weight loss, you must continue to make smart choices to keep the weight off. Learn about weight regain after surgery and what you can do to address it.

When to Consider Weight Loss Surgery

Do you wonder if weight loss surgery is the right choice for you? Learn about some of the considerations we take into account when deciding whether to recommend this highly effective treatment.